Our Menu
Appetizers
Gambas al Ajillo
$13.00
6 Jumbo shrimp sautéed with chopped garlic in olive oil topped with cilantro.
Queso Fundido
$13.00
Melted cheese, topped with Mexican chorizo and pico de gallo, served with tortillas.
Queso Blanco
$11.70
Cheese dip with a touch of jalapeño.
Chunky Guacamole
$14.40
Freshly made to order, cilantro, onion, tomato, lime juice.
Street Corn
$10.80
Roasted corn with mayonnaise, queso fresco, cotija.
Momias
$14.40
(4) jalapeño peppers filled with Chihuahua cheese and chorizo, wrapped in bacon, with mango habanero dipping sauce.
Salads and Soups
Mexican Salad
Priced by add-ons. Romaine lettuce, ranch dressing, chopped, red onions, yellow bell peppers, green peppers, red peppers, cucumber, corn, lime juice, black beans, strips corn tortillas and your choice of protein.
Caldito de Pollo
$13.00
Chicken Tortilla Soup
$13.00
Spring Avocado Salad
Priced by add-ons. Avocado chunks in a bed of spring mix, cilantro, red onions, balsamic vinaigrette and olive oil with your choice of protein.
Taco Salad
Priced by add-ons. Fried bowl flour tortilla filled with romaine lettuce, pinto beans, pico de gallo, sour cream, guacamole, cucumber and jack cheese.
La Petrona Salad
$24.70
Spring mix, shrimp marinated in Mexican sauce, pineapple, cucumber, jicama, radish, dried cranberries, queso fresco and mango vinaigrette dressing.
Entrées
Steak a Caballo
$23.00
10 oz of marinated skirt steak, topped with one egg on top, olive oil salsa macha and corn tortilla.
Bowl La Petrona
$23.40
Grilled chicken topped with shrimp, chorizo, mushrooms and chipotle/ queso blanco dip.
Dos Amigos Plate
$31.20
One shredded chicken chili relleno with red sauce, one ground beef chili relleno with green sauce, melted cheese, sour cream, rice, black beans and tortillas.
Birria
$22.90
Beef infused with dried Mexican chiles and spices, slow braised for 9 hour. Onion, cilantro and freshly made corn tortillas.
Carne Asada
$28.60
Grilled choice flap meat, sautéed poblano peppers and onions, stuffed jalapeño pepper with chorizo and cheese wrapped in bacon and freshly made corn tortillas.
Chilaquiles
$22.00
Fried corn tortillas with guajillo sauce, onions, sour cream queso fresco and your select meat.
Ultimate Nachos
$23.40
Chicken, carnitas, chorizo, queso fresco, bell peppers, onions, pico de gallo, queso blanco dip.
Carnitas
$23.40
Slow braised pork with sautéed onion cactus, lightly covered in green sauce and freshly made corn tortillas.
Molcajete
$33.60
Shrimp, skirt steak, chicken, chorizo, queso freso, cactus, creamy avocado sauce, cheese, stuffed, jalapeño pepper wrapped in bacon and fresh made corn tortilla.
Vegetarian
Pasta Azteca
$20.80
Roasted corn, caramelized onion, bell pepper, mushroom, creamy poblano pepper sauce, queso fresco.
Fajitas Del Jardin
$23.40
Broccoli, cauliflower, carrots, bell pepper, onion, cactus, mushroom, avocado sauce.
Tacos Locos
Hard or Soft Flour Tacos
Priced by add-ons. Three tacos topped with lettuce, pico de gallo, sour cream and jack cheese. Served with rice and beans.
Baja Fish Tacos
$20.80
Street Tacos a La Carta
Priced by add-ons. Only made with corn tortillas topped with onions and cilantro.
Birria Tacos
$22.80
Three tacos corn tortilla, birria, chihuahua cheese, cilantro, onions, avocado sauce.
Traditionals
Chimichanga
$20.00
Served with bandera deep fried burrito stuffed with rice and refried beans and your select meat, topped with cheese dip.
El Burrito
Priced by add-ons. Served with bandera flour tortilla filled with rice, beans and your select meat, topped with tomato sauce, cheese dip, side of salad with guacamole and sour cream.
Chiles Rellenos
Priced by add-ons.
Quesadillas
Priced by add-ons. Served with rices and beans flour tortilla and melted jack cheese.
Enchiladas
Priced by add-ons. Served with rice and beans. Two enchiladas, topped with green or red sauce, melted cheese and sour cream.
Fajitas
Priced by add-ons.
Quesabirria
$20.80
Crispy flour tortilla filled with melted cheese, braised beef, avocado sauce, beef broth, cilantro and onions.
Sea Food Entrees
Shrimp & Avocado
$28.60
Sautéed in butter with shallots, queso fresco & Chihuahua, pinot grigio/ avocado sauce, white rice.
Sopa Del Mar
$28.60
A collection of mussels, shrimp, tilapia and calamari, in a unique jumble of texture and flavor, white rice.
Salmon
$28.60
Seared and finished in a creamy cotija cheese sauce, cherry tomatoes, spinach, mushroom, white rice.
La Diabla
$28.60
Shrimp sauteed in butter infused shallots, chipotle/ ancho/ guajillo peppers sauce, avocado, onions, mushrooms, white rice.
Seafood Veracruz
$33.80
Scallops and shrimp sautéed in shallots infused butter, smothered in lime/ cilantro sauce, capers, mushrooms and cherry tomatoes, white rice.
Mojarra
$28.60
Whole tilapia fried served with rice, beans, house salad and lime.
Dessert
Piña Colada Delight
$10.40
Churros
$10.40
Served with caramel sauce and vanilla ice cream.
Flan
$10.40
Home made corn-based flan with hints of vanilla and caramel.
Kids
Mac and Cheese
$9.10
Macaroni smothered in a mix of two cheeses.
Quesadillas
Priced by add-ons. Flour tortilla, melted jack cheese. Served with rice or french fries.
Kids Tacos
Priced by add-ons. One taco with flour tortilla or corn tortillas topped with lettuce and jack cheese served with rice and beans or french fries.